Tuesday, March 3, 2015

Kelkáposztafőzelék Italian way


Portugal is not an easily obtainable in spelled, electric meat mincer or if you can keep the big department stores bio, very expensive (500g 3.50). Aldis thanks to the action, there is still a couple of pounds in my pantry. But that I think I have already written too. Based on a pizza dough recipe Jamie, varied only a little of the flour. The asparagus now I'm starting to make friends, so smoothly, just rápakoltam top of the pizza.
4-5 tbsp. tomato sauce with fresh or dried pepper ham zöldfüszerek Pizzánként electric meat mincer two asparagus mozzarella is the yeast felfuttatjuk the sugar in lukewarm water. All other dry ingredients in a large bowl put the center of a small depression is prepared and poured into the olive oil and yeast felfuttatott here. The hand mixer spiral arms kneaded until pretty smooth, non-sticky dough. Then let it rest for 20-30 minutes covered. The dumplings are divided into four time has elapsed, each knead a little bit, and then roll it out thinly them. Spread tomato sauce (made so now. 1-2 s tomato / pizza sprinkled with oregano, thyme, basil, electric meat mincer pepper). Ham packed, washed electric meat mincer and cleaned asparagus on it, covered with mozzarella. 250 degree oven bottom, fry for 7-10 minutes. Sooner finished than when we have pizza, healthier and more delicious.
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This can be very good. You're welcome to try the asparagus can be fine! Cancel Reply
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